Greg works with Seafish as Head of Marketing, where he’s resided since 2018; leading a quest to get the nation eating more seafood, more often. Before moving to the Dark Side, Greg spent more than a decade working in creative agency world, developing and managing marketing campaigns with clients like Burger King, Radisson hotels and ACCA.
Greg’s talent lies in building strong brands and teams; ensuring the customer, and solid insight, are at the heart of everything he does. If he could take anyone for a beer, he’d ask Martin Scorsese – as Greg reckons he’s one of the world’s greatest storytellers. Something every good marketeer should be!